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Banana Cake Served Upside Down with Addicting Maple Caramel Sauce🍮🍮😋

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 A banana cake is a cake that has banana as its main ingredient along with other standard cake ingredients. It can be made in a variety of ways, such as a layer cake, muffins, or cupcakes.So here are the specifics of a lovely cake I made for you. Ingredients 100g softened butter, plus extra for greasing 8 tbsp maple syrup 3 small ripe bananas and 1 very overripe banana 200g dark brown soft sugar 4 large eggs 2 tsp vanilla paste or extract 200g self-raising flour 100g pecan, broken into pieces 1 tsp bicarbonate of soda 1 tsp ground cinnamon 200g pot full-fat Greek yogurt, plus extra, or vanilla ice cream, to serve For the sauce 100g whole pecan 100g salted butter, diced 100ml double cream 100ml maple syrup Method STEP 1 oven to 160°C/140°F fan/gas 3 heat. A 20 cm square cake pan should be greased and lined with parchment paper. Pour half the syrup over the cake, swirling it to cover the bottom. Three ripe bananas should be peeled, split in half lengthwise, and placed cut-side down in th